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Poor Boy Beginnings with Justin Kennedy at Parkway Bakery & Tavern

Today on Dook Chase: A Chef's Journey, the chef stops at Parkway Bakery and Tavern, an iconic poor boy shop in the Bayou St. John neighborhood. Dook samples a new classic, the James Brown, and discusses poor boy history with head chef Justin Kennedy. Back in his kitchen Dook makes his own specialties: Soft Shell Crab on Crab Po-boy, Sweet Potato & Oyster Sandwich, and Hot Roast Beef Po-boy.
Season 1 Episode 104 Length 26:46 Premiere: 07/18/26

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Dook Chase: A Chef's Journey - S1 E10

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  • Tuesday September 22, 2026 1:30 pm ET on KET2
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