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Flavorful Chicken Fonduta

Test cook Bryan Roof visits Minneapolis and shares his version of Grilled Hilltribe Chicken with Kua Txob with host Julia Collin Davison. Toni Tipton-Martin walks us through the difference between fondue and fonduta. And test cook Ashley Moore prepares refreshing Tomatoes with Fontina Sauce and Cornichon Dressing for host Bridget Lancaster.
Season 18 Episode 1824 Length 27:55 Premiere: 09/20/25

Cook's Country

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Season 18 Episodes

Seafood in a Snap
S18 E1826 Length 27:55 Premiere Date 09/20/25

Puerto Rican Flavors
S18 E1825 Length 27:55 Premiere Date 09/20/25

Flavorful Chicken Fonduta
S18 E1824 Length 27:55 Premiere Date 09/20/25

Spring Dinner and Dessert
S18 E1823 Length 27:55 Premiere Date 09/20/25

Mesquite-Grilled Tacos Rasurados
S18 E1822 Length 27:55 Premiere Date 09/20/25

Tucson Tacos
S18 E1821 Length 27:55 Premiere Date 09/20/25

Mediterranean Burgers and Fritters
S18 E1820 Length 27:55 Premiere Date 09/20/25

Sweet and Savory Brunch
S18 E1819 Length 27:55 Premiere Date 09/20/25

Cajun Cooking
S18 E1818 Length 26:55 Premiere Date 09/20/25

When Southern Women Cook
S18 E1817 Length 26:55 Premiere Date 09/20/25

Chinese Noodles and Egg Rolls
S18 E1816 Length 26:55 Premiere Date 09/20/25

Glazed Pork and Potatoes
S18 E1815 Length 26:55 Premiere Date 09/20/25

Inspiring Shrimp Suppers
S18 E1814 Length 26:55 Premiere Date 09/20/25

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Pork and Pie - S12 E10

Premiered On: 12/28/2019

Recipes include Monroe County-style pork chops and reimagined coconut cream pie.

  • Thursday August 27, 2026 5:30 pm ET on KET2
  • Thursday August 27, 2026 4:30 pm CT on KET2

Holiday Feast - S12 E11

Premiered On: 01/04/2020

Test cook Ashley Moore makes a crumb-crusted rack of lamb that is perfect for the holidays.

  • Friday August 28, 2026 5:30 pm ET on KET2
  • Friday August 28, 2026 4:30 pm CT on KET2

Feast of the Seven Fishes - S18 E11

Clams casino; a flavorful seafood risotto with shrimp, mussels and squid.

  • Saturday August 29, 2026 4:30 pm ET on KET
  • Saturday August 29, 2026 3:30 pm CT on KET

Inspiring Shrimp Suppers - S18 E14

Shrimp with garlic and jalapeno butter; Swedish dishcloths; Zephyr Wright-inspired shrimp curry.

  • Sunday August 30, 2026 12:30 pm ET on KET2
  • Sunday August 30, 2026 11:30 am CT on KET2
  • Wednesday September 2, 2026 1:30 pm ET on KET2
  • Wednesday September 2, 2026 12:30 pm CT on KET2
  • Wednesday September 2, 2026 5:30 pm ET on KET2
  • Wednesday September 2, 2026 4:30 pm CT on KET2

A Trip to the Big Easy - S12 E12

Premiered On: 01/11/2020

Test cooks prepare New Orleans classics shrimp po' boys and chicken sauce piquant.

  • Monday August 31, 2026 5:30 pm ET on KET2
  • Monday August 31, 2026 4:30 pm CT on KET2

Comfort Food Done Right - S12 E13

Premiered On: 01/18/2020

Recipes incluede double-crust chicken pot pie and cowboy cookies.

  • Tuesday September 1, 2026 5:30 pm ET on KET2
  • Tuesday September 1, 2026 4:30 pm CT on KET2

Regional Seafood Specialties - S13 E1

Premiered On: 10/10/2020

Regional seafood recipes include Monterey Bay Cioppino and Shrimp Mozambique.

  • Thursday September 3, 2026 5:30 pm ET on KET2
  • Thursday September 3, 2026 4:30 pm CT on KET2

Taste of Summer - S13 E2

Premiered On: 10/17/2020

Great summer dishes include foolproof grilled flank steak with basil dressing and fresh tomato galette.

  • Friday September 4, 2026 5:30 pm ET on KET2
  • Friday September 4, 2026 4:30 pm CT on KET2

Greens for Dinner - S18 E12

Pesto lasagna; reviewing electric wine openers; the history of lasagna; the ultimate Caesar salad.

  • Saturday September 5, 2026 4:30 pm ET on KET
  • Saturday September 5, 2026 3:30 pm CT on KET

Glazed Pork and Potatoes - S18 E15

Honey-glazed pork shoulder; sheep's-milk cheeses; the Welsh tradition of celebrating the leek; creamy potatoes and leeks.

  • Sunday September 6, 2026 12:30 pm ET on KET2
  • Sunday September 6, 2026 11:30 am CT on KET2
  • Wednesday September 9, 2026 1:30 pm ET on KET2
  • Wednesday September 9, 2026 12:30 pm CT on KET2
  • Wednesday September 9, 2026 5:30 pm ET on KET2
  • Wednesday September 9, 2026 4:30 pm CT on KET2

Beef Kebabs and Cheese Bread - S13 E3

Premiered On: 10/24/2020

The test cooks prepare Shashlik-style beef kebabs and a Georgian specialty, Adjaruli Khachapuri.

  • Monday September 7, 2026 5:30 pm ET on KET2
  • Monday September 7, 2026 4:30 pm CT on KET2

Grilled Chicken, Two Ways - S13 E4

Premiered On: 10/31/2020

Recipes include flavor-packed grilled jerk chicken and smoked chicken wings. Adam Ried discusses grill brushes.

  • Tuesday September 8, 2026 5:30 pm ET on KET2
  • Tuesday September 8, 2026 4:30 pm CT on KET2

Tacos Two Ways - S13 E5

Premiered On: 11/07/2020

Recipes include mouthwatering pork carnitas and crunchy shrimp tacos.

  • Thursday September 10, 2026 5:30 pm ET on KET2
  • Thursday September 10, 2026 4:30 pm CT on KET2

Bread, Cheese and Meat Can't Be Beat - S13 E6

Premiered On: 11/14/2020

The test cooks make iconic sliders and a show-stopping Croque Monsieur.

  • Friday September 11, 2026 5:30 pm ET on KET2
  • Friday September 11, 2026 4:30 pm CT on KET2

Upper Midwest Classics - S18 E13

Supper club traditions in Wisconsin; Supper Club chicken cordon bleu; Cornish pasties.

  • Wednesday August 26, 2026 1:30 pm ET on KET2
  • Wednesday August 26, 2026 12:30 pm CT on KET2
  • Wednesday August 26, 2026 5:30 pm ET on KET2
  • Wednesday August 26, 2026 4:30 pm CT on KET2
  • Saturday September 12, 2026 4:30 pm ET on KET
  • Saturday September 12, 2026 3:30 pm CT on KET

Chinese Noodles and Egg Rolls - S18 E16

Shanghai scallion oil noodles; Grace Young and her work supporting Chinatowns across America; American-style egg rolls.

  • Sunday September 13, 2026 12:30 pm ET on KET2
  • Sunday September 13, 2026 11:30 am CT on KET2
  • Wednesday September 16, 2026 1:30 pm ET on KET2
  • Wednesday September 16, 2026 12:30 pm CT on KET2
  • Wednesday September 16, 2026 5:30 pm ET on KET2
  • Wednesday September 16, 2026 4:30 pm CT on KET2

Herbaceous Chicken and Potatoes - S13 E7

Premiered On: 11/21/2020

Recipes include a Birmingham specialty, Greek chicken and the best crushed red potatoes with garlic and herbs.

  • Monday September 14, 2026 5:30 pm ET on KET2
  • Monday September 14, 2026 4:30 pm CT on KET2

Italian Comfort Food - S13 E8

Premiered On: 12/12/2020

Great Italian recipes include cheesy stuffed shells and eggplant pecorino.

  • Tuesday September 15, 2026 5:30 pm ET on KET2
  • Tuesday September 15, 2026 4:30 pm CT on KET2

Chicken and Biscuits - S13 E9

Premiered On: 12/19/2020

The test cooks prepare ultimate one-batch fried chicken and regional favorite, North Carolina cheese biscuits.

  • Thursday September 17, 2026 5:30 pm ET on KET2
  • Thursday September 17, 2026 4:30 pm CT on KET2

Pennsylvania Dutch Country - S13 E10

Premiered On: 12/26/2020

Tasty recipes include Pennsylvania Dutch apple pie and Amish cinnamon bread.

  • Friday September 18, 2026 5:30 pm ET on KET2
  • Friday September 18, 2026 4:30 pm CT on KET2

Cook's Country - S19 E1

  • Saturday September 19, 2026 4:30 pm ET on KET
  • Saturday September 19, 2026 3:30 pm CT on KET
  • Sunday September 20, 2026 12:30 pm ET on KET2
  • Sunday September 20, 2026 11:30 am CT on KET2
  • Wednesday September 23, 2026 1:30 pm ET on KET2
  • Wednesday September 23, 2026 12:30 pm CT on KET2
  • Wednesday September 23, 2026 5:30 pm ET on KET2
  • Wednesday September 23, 2026 4:30 pm CT on KET2

Cast Iron Everything - S15 E1

Great recipes include Japanese steakhouse steak and charred cherry tomatoes with mozzarella. Plus, the top picks for cast iron skillets.

  • Monday September 21, 2026 5:30 pm ET on KET2
  • Monday September 21, 2026 4:30 pm CT on KET2

New England for Everyone - S15 E2

The cooks prepare Woodman's-style clam chowder and hot butter lobster rolls. Plus, how to eat oysters at home and top picks for blenders.

  • Tuesday September 22, 2026 5:30 pm ET on KET2
  • Tuesday September 22, 2026 4:30 pm CT on KET2

Low Country Party - S15 E3

Low country recipes include okra and shrimp stew and pickled shrimp. Plus, stories of the Gullah Geechee and a review of Dutch ovens.

  • Thursday September 24, 2026 5:30 pm ET on KET2
  • Thursday September 24, 2026 4:30 pm CT on KET2

Midwestern Favorites - S15 E4

Tater tot hotdish and Wisconsin butter burgers are prepared. Plus, Buckeye candies and a review of corn strippers.

  • Friday September 25, 2026 5:30 pm ET on KET2
  • Friday September 25, 2026 4:30 pm CT on KET2

Cook's Country - S19 E2

  • Saturday September 26, 2026 4:30 pm ET on KET
  • Saturday September 26, 2026 3:30 pm CT on KET
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Roast Beef and Potatoes - S12 E9

  • Tuesday August 25, 2026 5:30 pm ET on KET2
  • Tuesday August 25, 2026 4:30 pm CT on KET2

The Perfect Cake - S12 E8

  • Monday August 24, 2026 5:30 pm ET on KET2
  • Monday August 24, 2026 4:30 pm CT on KET2

Upper Midwest Classics - S18 E13

  • Sunday August 23, 2026 12:30 pm ET on KET2
  • Sunday August 23, 2026 11:30 am CT on KET2

Jewish Donuts and Potatoes - S18 E10

  • Saturday August 22, 2026 4:30 pm ET on KET
  • Saturday August 22, 2026 3:30 pm CT on KET
  • Wednesday August 5, 2026 5:30 pm ET on KET2
  • Wednesday August 5, 2026 4:30 pm CT on KET2
  • Wednesday August 5, 2026 1:30 pm ET on KET2
  • Wednesday August 5, 2026 12:30 pm CT on KET2
  • Sunday August 2, 2026 12:30 pm ET on KET2
  • Sunday August 2, 2026 11:30 am CT on KET2

Chicken and Cornbread - S12 E7

  • Friday August 21, 2026 5:30 pm ET on KET2
  • Friday August 21, 2026 4:30 pm CT on KET2

Aloha State Favorites - S12 E6

  • Thursday August 20, 2026 5:30 pm ET on KET2
  • Thursday August 20, 2026 4:30 pm CT on KET2

Greens for Dinner - S18 E12

  • Wednesday August 19, 2026 5:30 pm ET on KET2
  • Wednesday August 19, 2026 4:30 pm CT on KET2
  • Wednesday August 19, 2026 1:30 pm ET on KET2
  • Wednesday August 19, 2026 12:30 pm CT on KET2

Regional Italian American Favorites - S12 E5

  • Tuesday August 18, 2026 5:30 pm ET on KET2
  • Tuesday August 18, 2026 4:30 pm CT on KET2

Beef, Dressed Up - S12 E4

  • Monday August 17, 2026 5:30 pm ET on KET2
  • Monday August 17, 2026 4:30 pm CT on KET2

Tacos Two Ways - S12 E3

  • Friday August 14, 2026 5:30 pm ET on KET2
  • Friday August 14, 2026 4:30 pm CT on KET2

Feast of the Seven Fishes - S18 E11

  • Wednesday August 12, 2026 5:30 pm ET on KET2
  • Wednesday August 12, 2026 4:30 pm CT on KET2
  • Wednesday August 12, 2026 1:30 pm ET on KET2
  • Wednesday August 12, 2026 12:30 pm CT on KET2

Italian Comfort Food Classics - S12 E2

  • Tuesday August 11, 2026 5:30 pm ET on KET2
  • Tuesday August 11, 2026 4:30 pm CT on KET2

BBQ Brisket and Fritters - S12 E1

  • Monday August 10, 2026 5:30 pm ET on KET2
  • Monday August 10, 2026 4:30 pm CT on KET2

Pub-Style Seafood - S11 E13

  • Friday August 7, 2026 5:30 pm ET on KET2
  • Friday August 7, 2026 4:30 pm CT on KET2

Holiday Roast and Potatoes - S11 E12

  • Thursday August 6, 2026 5:30 pm ET on KET2
  • Thursday August 6, 2026 4:30 pm CT on KET2

Tri-State Treats - S11 E11

  • Tuesday August 4, 2026 5:30 pm ET on KET2
  • Tuesday August 4, 2026 4:30 pm CT on KET2

Southern Specialties - S11 E10

  • Monday August 3, 2026 5:30 pm ET on KET2
  • Monday August 3, 2026 4:30 pm CT on KET2

Reimagining Italian-American Classics - S11 E9

  • Friday July 31, 2026 5:30 pm ET on KET2
  • Friday July 31, 2026 4:30 pm CT on KET2

Summer Steak and Salad - S11 E8

  • Thursday July 30, 2026 5:30 pm ET on KET2
  • Thursday July 30, 2026 4:30 pm CT on KET2

Pacific Northwest Supper - S11 E7

  • Tuesday July 28, 2026 5:30 pm ET on KET2
  • Tuesday July 28, 2026 4:30 pm CT on KET2

Tex-Mex Favorites - S11 E6

  • Monday July 27, 2026 5:30 pm ET on KET2
  • Monday July 27, 2026 4:30 pm CT on KET2

Elevated Friendsgiving Mains - S18 E9

  • Wednesday July 29, 2026 5:30 pm ET on KET2
  • Wednesday July 29, 2026 4:30 pm CT on KET2
  • Wednesday July 29, 2026 1:30 pm ET on KET2
  • Wednesday July 29, 2026 12:30 pm CT on KET2
  • Sunday July 26, 2026 12:30 pm ET on KET2
  • Sunday July 26, 2026 11:30 am CT on KET2
  • Saturday July 25, 2026 4:30 pm ET on KET
  • Saturday July 25, 2026 3:30 pm CT on KET
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