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Quickbreads with Marion Cunningham

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Specials

Season 2 Episodes

Savory Puffs and Eclairs with Norman Love
S2 E13 Length 24:06 Premiere Date 03/29/97

Baba and Savarin with David Blom
S2 E12 Length 24:06 Premiere Date 06/26/92

Decorative Sourdough Loaves with Joe Ortiz
S2 E11 Length 24:06 Premiere Date 06/26/92

Triple Chocolate Truffle Treat with David Ogonowski
S2 E10 Length 24:06 Premiere Date 06/26/92

Tarts and Pies with Leslie Mackie
S2 E9 Length 24:07 Premiere Date 03/01/97

Baby Cakes with Johanne Killeen
S2 E8 Length 24:06 Premiere Date 06/26/92

Quickbreads with Marion Cunningham
S2 E7 Length 24:06 Premiere Date 02/15/97

Meringue Desserts with Charlotte Akoto
S2 E6 Length 24:06 Premiere Date 02/08/97

Viennese Pastry with Markus Farbinger
S2 E5 Length 24:06 Premiere Date 02/01/97

Traditional French Bread with Danielle Forestier
S2 E4 Length 24:06 Premiere Date 01/25/97

Pita Bread and Lamb with Jeffrey Alford and Naomi Duguid
S2 E3 Length 24:06 Premiere Date 06/26/92

Danish Pastry Pockets with Beatrice Ojakangas
S2 E2 Length 24:06 Premiere Date 06/26/92

Croissants with Esther McManus
S2 E1 Length 24:06 Premiere Date 06/26/92

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TV Schedules

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Meringue Desserts with Charlotte Akoto - S2 E6

Premiered On: 11/23/2002

Charlotte Akoto prepares meringue cookies, cocoa nests with caramel mousse, and tropical napoleon.

  • Thursday March 26, 2026 1:00 pm ET on KET2
  • Thursday March 26, 2026 12:00 pm CT on KET2
  • Thursday March 26, 2026 6:00 pm ET on KET2
  • Thursday March 26, 2026 5:00 pm CT on KET2

Quickbreads with Marion Cunningham - S2 E7

Premiered On: 11/30/2002

Marion Cunningham prepares buttermilk crumb muffins, buttermilk scones, popovers, Irish soda bread, and baking powder biscuits.

  • Thursday April 2, 2026 1:00 pm ET on KET2
  • Thursday April 2, 2026 12:00 pm CT on KET2
  • Thursday April 2, 2026 6:00 pm ET on KET2
  • Thursday April 2, 2026 5:00 pm CT on KET2

Baby Cakes with Johanne Killeen - S2 E8

Premiered On: 12/07/2002

Pastry chef Johanna Killeen makes miniature "baby cakes" from a basic batter. Based on a traditional American pound cake recipe, the batter is made richer with the addition of creme fraiche.

  • Thursday April 9, 2026 1:00 pm ET on KET2
  • Thursday April 9, 2026 12:00 pm CT on KET2

Tarts and Pies with Leslie Mackie - S2 E9

Premiered On: 12/14/2002

Leslie Mackie, pastry chef and owner of Seattle's Macrina Bakery, bakes a classic French apple tart, a berry yogurt tart and a blueberry nectarine tart garnished with chopped almonds.

  • Thursday April 16, 2026 1:00 pm ET on KET2
  • Thursday April 16, 2026 12:00 pm CT on KET2

Triple Chocolate Truffle Treat with David Ogonowski - S2 E10

Premiered On: 12/21/2002

David Ogonowski makes crispy cocoa cookies, chocolate truffle tartlets and chocolate waves.

  • Thursday April 23, 2026 1:00 pm ET on KET2
  • Thursday April 23, 2026 12:00 pm CT on KET2
Jump to Upcoming Airdates

Recent

Viennese Pastry with Markus Farbinger - S2 E5

  • Thursday March 19, 2026 6:00 pm ET on KET2
  • Thursday March 19, 2026 5:00 pm CT on KET2
  • Thursday March 19, 2026 1:00 pm ET on KET2
  • Thursday March 19, 2026 12:00 pm CT on KET2

Pita Bread and Lamb with Jeffrey Alford and Naomi Duguid - S2 E3

  • Thursday March 5, 2026 6:00 pm ET on KET2
  • Thursday March 5, 2026 5:00 pm CT on KET2
  • Thursday March 5, 2026 1:00 pm ET on KET2
  • Thursday March 5, 2026 12:00 pm CT on KET2

Danish Pastry Pockets with Beatrice Ojakangas - S2 E2

  • Thursday February 26, 2026 6:00 pm ET on KET2
  • Thursday February 26, 2026 5:00 pm CT on KET2
  • Thursday February 26, 2026 1:00 pm ET on KET2
  • Thursday February 26, 2026 12:00 pm CT on KET2

Croissants with Esther McManus - S2 E1

  • Thursday February 19, 2026 6:00 pm ET on KET2
  • Thursday February 19, 2026 5:00 pm CT on KET2
  • Thursday February 19, 2026 1:00 pm ET on KET2
  • Thursday February 19, 2026 12:00 pm CT on KET2
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