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Apples

In the orchards of upstate New York, Georgia Pellegrini explores the idea of 'uncultivation'--a way of working with nature rather than controlling it. From regenerative apple growing to slow-crafted cider and brandy, she meets makers who transform fruit into something lasting, revealing how time, patience, and imperfection shape both flavor and meaning.
Season 3 Episode 301 Length 27:57 Premiere: 07/23/26

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Season 3 Episodes

Christmas
S3 E306 Length 27:49 Premiere Date 07/23/26

East Wind
S3 E305 Length 27:42 Premiere Date 07/23/26

Yaupon
S3 E304 Length 27:50 Premiere Date 07/23/26

Upland
S3 E303 Length 27:50 Premiere Date 07/23/26

Maine
S3 E302 Length 27:51 Premiere Date 07/23/26

Apples
S3 E301 Length 27:57 Premiere Date 07/23/26

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Apples - S3 E1

Explore the idea of "uncultivation" on a tour through the orchards of Upstate New York.

  • Wednesday September 2, 2026 12:30 pm ET on KET2
  • Wednesday September 2, 2026 11:30 am CT on KET2

Maine - S3 E2

Explore the delicate balance between Maine's wild ecosystems and the people who steward them.

  • Wednesday September 9, 2026 12:30 pm ET on KET2
  • Wednesday September 9, 2026 11:30 am CT on KET2

Uplands - S3 E3

Georgia meets a young couple in the Western Catskills to learn about their regenerative farms.

  • Wednesday September 16, 2026 12:30 pm ET on KET2
  • Wednesday September 16, 2026 11:30 am CT on KET2

Yaupon - S3 E4

Georgia heads to Texas to trace the story of yaupon, North America's only native source of caffeine.

  • Wednesday September 23, 2026 12:30 pm ET on KET2
  • Wednesday September 23, 2026 11:30 am CT on KET2

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