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Fried Pork Chop Sandwich, Buffalo Chicken Dip in Tater Tot Cups and Oatmeal Cookies

A night of indulgences! Fry up a pork chop for a loaded sandwich topped with homemade coleslaw, pickles, BBQ sauce and beets! Press together tater tots to make crispy cups and stuff with cheesy Buffalo Chicken Dip. End the night with Tim’s favorite, Oatmeal Cookies.
Season 4 Episode 9 Length 27:24 Premiere: 11/06/25

Tim Farmer's Country Kitchen

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Season 4 Episodes

Mushroom Soup, Fig & Beet Salad and Strawberry Bread
S4 E13 Length 26:10 Premiere Date 11/06/25

Catfish Stew - Mulldown Recipe, Pickled Cucumbers, Fishing in Michigan & Update on Montana
S4 E12 Length 26:31 Premiere Date 11/06/25

Pork Eggrolls, Crunchy Tim Tim Shrimp, Cinnamon Sugar Fried Donuts
S4 E11 Length 25:47 Premiere Date 11/06/25

Bow Fishing for Tilapia in Florida, Seafood Stew (Bouillabaisse) and Pan Seared Tilapia
S4 E10 Length 25:12 Premiere Date 11/06/25

Fried Pork Chop Sandwich, Buffalo Chicken Dip in Tater Tot Cups and Oatmeal Cookies
S4 E9 Length 27:24 Premiere Date 11/06/25

Morel and Pheasant Back Mushrooms, Mushroom and Fennel Pasta Recipe, Fun with the Animals
S4 E8 Length 24:08 Premiere Date 11/06/25

Fried Meatball Tacos, Crab Rangoon Ravioli & Reuben Egg Rolls
S4 E7 Length 26:41 Premiere Date 11/06/25

Fancy Schmancy Chuck Roast Over Pasta, Canning Pear Mincemeat & Dessert Rolls
S4 E6 Length 26:22 Premiere Date 11/06/25

Planting Seeds, Make Greenhouse, Dandelion Jelly, Salad from Your Yard
S4 E5 Length 25:48 Premiere Date 11/06/25

Roasted Chicken, Flavored Butter, Avocado Lettuce Wraps & Make Sourdough Starter
S4 E4 Length 26:45 Premiere Date 11/06/25

Cowboy Cooking: Cowboy Beans, Cracklin' Fried Corn, Marinated Pork Chops and Dutch Oven Bread
S4 E3 Length 24:10 Premiere Date 11/06/25

Rolled Chicken Parmesan, Homemade Italian Bread & Minestrone Soup
S4 E2 Length 25:04 Premiere Date 11/06/25

Tim and Nicki Answer Your Questions
S4 E1 Length 25:55 Premiere Date 11/06/25

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Rolled Chicken Parmesan, Homemade Italian Bread & Minestrone Soup - S4 E2

It's Italian Night! Take what you have in your fridge for the ultimate Minestrone Soup with Cavatelli Pasta. Roll up some chicken breasts with mozzarella and spices for a new take on Chicken Parmesan with a side of Homemade Bread in the Dutch oven.

  • Thursday August 6, 2026 4:00 am ET on KETKY
  • Thursday August 6, 2026 3:00 am CT on KETKY
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Cowboy Cooking: Cowboy Beans, Cracklin' Fried Corn, Marinated Pork Chops and Dutch Oven Bread - S4 E3

Pork Chops in a flavorful 6-hour marinade, with Cracklin' Fried Corn and Cowboy Beans on the side. Learn how to make easy Dutch Oven Bread and listen to soothing cowboy music.

  • Sunday August 9, 2026 3:30 pm ET on KETKY
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  • Monday August 24, 2026 1:00 am ET on KET
  • Monday August 24, 2026 12:00 am CT on KET

Seafood Stew, Bow Fishing for Tilapia, White Wine Butter Tilapia w/ Spinach - S2 E12

Tim and Nicki are fishing in Florida catching some bluegill, catfish and tilapia! Take some local seafood to make a fish stew over the fire (with homemade fish stock), then bow fish for some tilapia to bring back to have some filets in a white wine butter sauce with a side of sauteed spinach.

  • Sunday August 23, 2026 12:00 pm ET on KET2
  • Sunday August 23, 2026 11:00 am CT on KET2

Roasted Chicken, Flavored Butter, Avocado Lettuce Wraps & Make Sourdough Starter - S4 E4

Tim and Nicki visit the Franklin County Farmer's Market to pick out ingredients for dinner. It's a traditional roast chicken with carrots and potatoes on the menu. Learn how to make sourdough starter for the perfect bread. Top it with homemade flavored butter (3 different kinds!) Got leftover chicken? Make avocado lettuce wraps for the perfect lunch or dinner.

  • Sunday August 16, 2026 3:30 pm ET on KETKY
  • Sunday August 16, 2026 2:30 pm CT on KETKY
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  • Saturday August 29, 2026 6:00 pm CT on KET
  • Monday August 31, 2026 1:00 am ET on KET
  • Monday August 31, 2026 12:00 am CT on KET

The Perfect Omelette, Blueberry Lemon Muffins & Homeade Hash Browns - S2 E13

It's breakfast time! Learn how to make the PERFECT omelette with all the fixings - Italian-style. One the side, make homemade hash browns to cook in your panini press (cooks both sides at once - no need to flip!) Craving something sweet? How about blueberry lemon muffins from scratch? Then head out to the farm to see the new lambs and the new PUPPY!

  • Sunday August 30, 2026 12:00 pm ET on KET2
  • Sunday August 30, 2026 11:00 am CT on KET2

Fancy Schmancy Chuck Roast Over Pasta, Canning Pear Mincemeat & Dessert Rolls - S4 E6

Want to impress your friends with dinner? Fancy up your chuck roast in the oven and ladle over ziti. Need to satisfy your sweet tooth? Make homemade dough (Nicki's Grandma's recipe) for Pear Mincemeat Dessert Rolls (like cinnamon rolls but with a twist!).

  • Sunday August 30, 2026 3:30 pm ET on KETKY
  • Sunday August 30, 2026 2:30 pm CT on KETKY
  • Tuesday September 1, 2026 2:30 am ET on KETKY
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Planting Seeds, Make Greenhouse, Dandelion Jelly, Salad from Your Yard - S4 E5

It's time to think about planting your seeds, foraging and more! Head to Versailles, Ky., to learn how to plant seeds, create your own greenhouse at home, how to bottom water, when to transplant your plant and more. Then forage for dandelions for some tasty jelly or greens for a salad out of your yard.

  • Sunday August 23, 2026 3:30 pm ET on KETKY
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  • Saturday September 5, 2026 7:00 pm ET on KET
  • Saturday September 5, 2026 6:00 pm CT on KET

Tim and Nicki Answer Your Questions - S4 E1

Tim and Nicki answer your questions - everything from favorite recipes to how the animals are doing.

  • Sunday September 6, 2026 12:00 pm ET on KET2
  • Sunday September 6, 2026 11:00 am CT on KET2

Fried Meatball Tacos, Crab Rangoon Ravioli & Reuben Egg Rolls - S4 E7

We're crossing cultures using the deep fryer. Tim shares some tips for frying and the healthiest oil to use. Mix together Italian and Mexican for a Meatball Taco. Blend Asian and Italian for Crab Rangoon Ravioli. Blend Asian with a Classic Sandwich for Reuben Egg Rolls. End the night by meeting our newest baby farm animal: Montana, the lamb.

  • Sunday September 6, 2026 3:30 pm ET on KETKY
  • Sunday September 6, 2026 2:30 pm CT on KETKY
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Chicken Pad Thai, Hot and Sour Soup & Crab Rangoon with Dipping Sauce - S2 E11

  • Sunday August 2, 2026 12:00 pm ET on KET2
  • Sunday August 2, 2026 11:00 am CT on KET2

Rolled Chicken Parmesan, Homemade Italian Bread & Minestrone Soup - S4 E2

  • Tuesday August 4, 2026 7:00 pm ET on KETKY
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Chicken & Dumplings, Quick Bread w/ Oatmeal, Honey & Pecans, Sweet Carrots and Green Beans - S2 E10

  • Sunday July 26, 2026 12:00 pm ET on KET2
  • Sunday July 26, 2026 11:00 am CT on KET2

Tim and Nicki Answer Your Questions - S4 E1

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Instant Pot Roast, Broccoli Slaw, Mini Cheesecake Jars, Beef Sandwich - S2 E9

  • Sunday July 19, 2026 12:00 pm ET on KET2
  • Sunday July 19, 2026 11:00 am CT on KET2

Soup & Sandwich: Tomato Basil Soup and "Fried" Chicken Sandwich in the Air Fryer - S3 E13

  • Thursday July 23, 2026 9:00 pm ET on KETKY
  • Thursday July 23, 2026 8:00 pm CT on KETKY
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Cowboy Candy, Lunch Lady Coleslaw, French Fries, Hush Puppies & Light Batter Fried Fish - S2 E8

  • Sunday July 12, 2026 12:00 pm ET on KET2
  • Sunday July 12, 2026 11:00 am CT on KET2

Mexican Food at Home: Tortillas, Taco Soup, Seafood Burrito & Banana Cake with PB Icing - S3 E12

  • Thursday July 16, 2026 9:00 pm ET on KETKY
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Down Home Country Meal: Chicken Fried Venison, Succotash & Dirty Rice - S3 E11

  • Thursday July 9, 2026 9:00 pm ET on KETKY
  • Thursday July 9, 2026 8:00 pm CT on KETKY
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Crab & Bacon Dip, Italian Cabbage Rolls and Homemade Peanut Brittle - S2 E7

  • Sunday July 5, 2026 12:00 pm ET on KET2
  • Sunday July 5, 2026 11:00 am CT on KET2
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