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Preview | Crabs Galore

Sheri explores delicious ways to enjoy crab, including deviled crab and warm crab dip with crostini. She then catches crabs off a Charleston river dock with Tia Clark of Casual Crabbing, and Charlotte chefs Oscar Johnson and Daryl Cooper cook one of their favorite crab recipes with her. Sheri also explains the differences between various types of crab meat and their best culinary uses.
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Preview Season 3 Episode 305 Length 00:30 Premiere: 10/28/24

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Clips & Previews

Season 3 Episodes

Sheri’s Home Recipes for the Holidays
S3 E309 Length 26:46 Premiere Date 10/01/24

Watermelon Vibes
S3 E308 Length 26:46 Premiere Date 10/01/24

Warming Up to Hot Peppers
S3 E307 Length 26:46 Premiere Date 10/01/24

Everything’s Just Peachy
S3 E306 Length 26:46 Premiere Date 10/01/24

Crabs Galore
S3 E305 Length 26:46 Premiere Date 10/01/24

Hey, Honey
S3 E304 Length 26:46 Premiere Date 10/01/24

Mushrooms Are Having a Moment
S3 E303 Length 26:46 Premiere Date 10/01/24

Turning Over a New Collard Leaf
S3 E302 Length 26:46 Premiere Date 10/01/24

We’re Sweet on Sweet Potatoes
S3 E301 Length 26:46 Premiere Date 10/01/24

Preview | Crabs Galore
Preview Length 00:30 Premiere Date 10/28/24

Deviled Crab | Kitchen Recipe
Clip Length 05:21 Premiere Date 10/28/24

Warm Crab Dip with Crostini | Kitchen Recipe
Clip Length 05:24 Premiere Date 10/28/24

Chili Crab | Cook Along with Oscar Johnson and Daryl Cooper
Clip Length 06:35 Premiere Date 10/28/24

Field Trip with Tia Clark of Casual Crabbing
Clip Length 05:48 Premiere Date 10/28/24

Sheri Says: Culinary Uses for Crab Meat
Clip Length 01:29 Premiere Date 10/28/24

Preview | New Season
Preview Length 01:01 Premiere Date 07/16/24

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