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Grilling from Across the Pond

When Columbus landed in what is now the Bahamas in 1492, he initiated an East-West culinary exchange that continues to this day. This show explores on three European grill classics—each with a New World twist. From Wood-Grilled Gazpacho with Serrano Ham Crisps to a unique Pearl District Spiessbraten served with Jicama Salad. And for dessert? Spectacular Smoked, Torched Creme Brulée.
Season 1 Episode 103 Length 26:46 Premiere: 05/26/23

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Season 1 Episodes

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S1 E110 Length 26:46 Premiere Date 05/26/23

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S1 E109 Length 26:46 Premiere Date 05/26/23

The Brazilian Grill
S1 E108 Length 26:46 Premiere Date 05/26/23

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S1 E107 Length 26:46 Premiere Date 05/26/23

Texas Trinity
S1 E106 Length 26:46 Premiere Date 05/26/23

Mexi-que
S1 E105 Length 26:46 Premiere Date 05/26/23

San Antonio Grill
S1 E104 Length 26:46 Premiere Date 05/26/23

Grilling from Across the Pond
S1 E103 Length 26:46 Premiere Date 05/26/23

East Meets West
S1 E102 Length 26:46 Premiere Date 05/26/23

Argentine Fire
S1 E101 Length 26:46 Premiere Date 05/26/23

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Argentine Fire - S1 E1

Discover Argentinean grilling: wood-grilled rib roast, flank steak ?pizza? and a meatless mixed grill.

  • Tuesday May 21, 2024 1:30 pm ET on KET2
  • Tuesday May 21, 2024 12:30 pm CT on KET2
  • Tuesday May 21, 2024 6:30 pm ET on KET2
  • Tuesday May 21, 2024 5:30 pm CT on KET2

East Meets West - S1 E2

East Meets West fusion cuisine includes "Good Luck Cluck," Lone Star kalbi, and Thai-inspired pork and cactus salad.

  • Tuesday May 28, 2024 1:30 pm ET on KET2
  • Tuesday May 28, 2024 12:30 pm CT on KET2
  • Tuesday May 28, 2024 6:30 pm ET on KET2
  • Tuesday May 28, 2024 5:30 pm CT on KET2

Grilling from Across the Pond - S1 E3

Columbus sparked an East-West culinary exchange. Discover European classics with a New World twist including, wood-grilled gazpacho with serrano ham crisps, Pearl District spiessbraten with jicama salad and torched creme brulee.

  • Tuesday June 4, 2024 1:30 pm ET on KET2
  • Tuesday June 4, 2024 12:30 pm CT on KET2
  • Tuesday June 4, 2024 6:30 pm ET on KET2
  • Tuesday June 4, 2024 5:30 pm CT on KET2

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