Reactions takes a look into the science behind fake meat and where the chemistry might lead us in the future of this industry. That's right folks, we're on a new horizon of creating fake meats that taste and feel just like the real thing. So while some of you carnivores out there might cringe over the sight of a Thanksgiving tofurkey opposed to a real turkey.
Season 2 Episode 54
Length 03:43
Premiere: 11/23/15
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