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Chocolate Presentation with Jacques Torres

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Specials

Mixed Game Grill with Michael Lomonaco

Length 24:54 Premiere Date 11/18/95

Seared Scallops and Quenelles of Sorbet with Charlie Trotter

Length 24:54 Premiere Date 05/20/95

Roasted Veal Chops and Sweetbreads with Daniel Boulud

Length 24:54 Premiere Date 05/06/95

Shrimp & Rice with Fresh Indian Spices with Madhur Jaffrey

Length 24:54 Premiere Date 04/29/95

Renaissance-Inspired Leg of Lamb with Lynne Rossetto Kasper

Length 24:54 Premiere Date 04/15/95

Thai-Marinated Beef with Jean-Georges Vongerichten

Length 24:52 Premiere Date 06/11/92

Tamal with Mole Verde with Zarela Martinez

Length 24:54 Premiere Date 06/11/92

Sunday Night Pasta with Balsamic Vinegar with Lynne Rossetto

Length 24:54 Premiere Date 06/11/92

Braised Lamb Shank on Barley Risotto with Joachim Splichal

Length 24:54 Premiere Date 06/11/92

Lobster and Chicken Paella with Julian Serrano

Length 24:54 Premiere Date 06/11/92

Rustic Jicama Salad with Rick Bayless

Length 24:54 Premiere Date 06/11/92

Hearts of Palm Salad with Mark Militello

Length 24:54 Premiere Date 06/11/92

Roast Chicken with Garlic and Lemon with Gordon Hamersley

Length 24:54 Premiere Date 06/11/92

Duck Soup with Foie Gras Ravioli with Alfred Portale

Length 24:54 Premiere Date 06/11/92

Chocolate Presentation with Jacques Torres

Length 24:54 Premiere Date 06/11/92

Mansion Shrimp Diablo with Caesar Salad with Dean Fearing

Length 24:54 Premiere Date 06/11/92

Tequila Cured Gravlax with Monique Barbeau

Length 24:53 Premiere Date 06/11/92

Frito Misto with Aioli with Reed Hearon

Length 24:54 Premiere Date 06/11/92

Citrus Meringue Tart with Johanne Killeen and George Germon

Length 24:54 Premiere Date 06/11/92

Grissini with Carol Field

Length 24:54 Premiere Date 06/11/92

Virginia Stuffed Turkey Leg with Jimmy Sneed

Length 24:54 Premiere Date 06/11/92

Eggplant Falafel with Tahini Dressing with Monique Barbeau

Length 24:54 Premiere Date 06/11/92

Muscovy Duck Breast with Chinese Spices with Alfred Portale

Length 24:53 Premiere Date 06/11/92

Sweet Corn Fritters with Jasper White

Length 24:54 Premiere Date 06/11/92

Grilled Pork Tenderloin with Mark Militello

Length 24:54 Premiere Date 06/11/92

Carta Musica with Jody Adams

Length 24:54 Premiere Date 06/11/92

Harvest Apple Pie with Jim Dodge

Length 24:54 Premiere Date 06/11/92

Chocolate Buttermilk Fudge Cake with Jim Dodge

Length 24:54 Premiere Date 06/11/92

Molasses-Glazed Duck Salad with Dean Fearing

Length 24:54 Premiere Date 06/11/92

Minty Sweet and Sour Eggplant with Madhur Jaffrey

Length 24:54 Premiere Date 06/11/92

Fried Chicken with Leah Chase

Length 24:54 Premiere Date 06/11/92

Chilled Green Pea Soup with Daniel Boulud

Length 24:54 Premiere Date 06/11/92

Dirty Steak with Hot Fanny Sauce with Killeen and Germon

Length 24:54 Premiere Date 06/11/92

Alder-Smoked Loin of Beef with Christopher Gross

Length 24:54 Premiere Date 06/11/92

Black Bean Tortilla Casserole with Rick Bayless

Length 24:54 Premiere Date 06/11/92

Braised Stuff Breast of Veal with Jody Adams

Length 24:54 Premiere Date 06/11/92

Soft-Shell Crabs and Fresh Pasta with Jimmy Sneed

Length 24:54 Premiere Date 06/08/92

New England Fish Chowder with Jasper White

Length 24:54 Premiere Date 06/08/92

Pizza Margherita with Roberto Donna

Length 24:53 Premiere Date 06/07/92

TV Schedules

Jump to Recent Airdates

Upcoming

Daniel Boulud and Gordon Hamersley - S1 E31

Daniel Boulud prepares chilled green pea soup; Gordon Hamersley tosses a green salad with sherry vinaigrette.

Thursday August 27, 2026 12:30 pm ET on KET2
Thursday August 27, 2026 11:30 am CT on KET2

Madhur Jaffrey and Reed Hearon - S1 E32

Madhur Jaffrey prepares minty sweet-and-sour eggplant; Reed Hearon roasts salt-encrusted cod.

Sunday August 30, 2026 1:00 pm ET on KET2
Sunday August 30, 2026 12:00 pm CT on KET2
Thursday September 3, 2026 12:30 pm ET on KET2
Thursday September 3, 2026 11:30 am CT on KET2

Dean Fearing - S1 E33

Dean Fearing prepares molasses-glazed duck salad.

Sunday September 6, 2026 1:00 pm ET on KET2
Sunday September 6, 2026 12:00 pm CT on KET2
Thursday September 10, 2026 12:30 pm ET on KET2
Thursday September 10, 2026 11:30 am CT on KET2

Jim Dodge - S1 E34

Jim Dodge makes the all-American apple pie, using cold butter for a flaky crust.

Sunday September 13, 2026 1:00 pm ET on KET2
Sunday September 13, 2026 12:00 pm CT on KET2
Thursday September 17, 2026 12:30 pm ET on KET2
Thursday September 17, 2026 11:30 am CT on KET2

Jody Adams and Joachim Splichal - S1 E35

The chefs prepare carta musica, a flat bread with a tossed salad and a mushroom potato lasagna.

Sunday September 20, 2026 1:00 pm ET on KET2
Sunday September 20, 2026 12:00 pm CT on KET2
Thursday September 24, 2026 12:30 pm ET on KET2
Thursday September 24, 2026 11:30 am CT on KET2

Jump to Upcoming Airdates

Recent

Daniel Boulud and Gordon Hamersley - S1 E31

Sunday August 23, 2026 1:00 pm ET on KET2
Sunday August 23, 2026 12:00 pm CT on KET2

Johanne Killeen, George Germon, and Christopher Gross - S1 E30

Thursday August 20, 2026 12:30 pm ET on KET2
Thursday August 20, 2026 11:30 am CT on KET2

Rick Bayless - S1 E29

Thursday August 6, 2026 12:30 pm ET on KET2
Thursday August 6, 2026 11:30 am CT on KET2
Sunday August 2, 2026 1:00 pm ET on KET2
Sunday August 2, 2026 12:00 pm CT on KET2

Jimmy Sneed - S1 E28

Thursday July 30, 2026 12:30 pm ET on KET2
Thursday July 30, 2026 11:30 am CT on KET2
Sunday July 26, 2026 1:00 pm ET on KET2
Sunday July 26, 2026 12:00 pm CT on KET2

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