Skip to Main Content

Preview: Season 3, Ep. 7: A Casserole Says Plenty

The Boiler Room welcomes a new manager, much to Ben’s delight. Premieres October 17 on PBS. Check your local listings.
Go to episode
chevrons
Preview Season 3 Episode 7 Length 00:33 Premiere: 10/11/15

Sponsored by:

Yellow and blue background with white state of Kentucky. Text reads Kentucky's Only Statewide Broadcasting NetworkYellow and blue background with white state of Kentucky. Text reads Kentucky's Only Statewide Broadcasting Network

Clips & Previews

Specials

TV Schedules

Jump to Recent Airdates

Upcoming

Sweet Corn & Expensive Tea - S1 E1

Premiered On: 09/15/2013

Chef Vivian and her husband, Ben, leave New York to open a restaurant in her small North Carolina hometown. She revisits the Southern tradition of "putting up" corn and makes smoked corn relish.

  • Friday May 22, 2026 3:00 pm ET on KET
  • Friday May 22, 2026 2:00 pm CT on KET

Strawberry Stay at Home - S1 E2

Premiered On: 09/22/2013

Vivian and Ben rebuild their restaurant against the backdrop of the Southern harbinger of spring, the strawberry. Chef Vivian develops a recipe for coconut cornbread strawberry shortcake with basil whipped cream.

  • Monday May 25, 2026 3:00 pm ET on KET
  • Monday May 25, 2026 2:00 pm CT on KET

Pimp My Grits - S1 E3

Premiered On: 09/29/2013

The restaurant gears up for a practice service when the new equipment and new menu will be tested in real time - but nothing is going as planned.

  • Tuesday May 26, 2026 3:00 pm ET on KET
  • Tuesday May 26, 2026 2:00 pm CT on KET

Cracklin' Kitchen - S1 E4

Premiered On: 10/06/2013

Vivian christens the restaurant's new "whole animal, no waste" program with two little pigs from Warren Brothers' farm. She demonstrates how to make sweet potatoes with cracklins.

  • Wednesday May 27, 2026 3:00 pm ET on KET
  • Wednesday May 27, 2026 2:00 pm CT on KET

Tomatoes....You Say Heirloom, I Say Old Timey - S1 E5

Premiered On: 10/13/2013

Mary Vaughn shows Vivian the old-timey way to can tomatoes. Vivian prepares for a Southern Foodways Alliance luncheon at the restaurant.

  • Thursday May 28, 2026 3:00 pm ET on KET
  • Thursday May 28, 2026 2:00 pm CT on KET

The World Is Your Oyster - S1 E6

Premiered On: 10/20/2013

Vivian goes to Cedar Island to explore the new culture of farm-raised oysters in the Southeast.

  • Friday May 29, 2026 3:00 pm ET on KET
  • Friday May 29, 2026 2:00 pm CT on KET

Muscadine Time - S1 E7

Premiered On: 10/27/2013

Ben, Vivian, and the twins pick muscadine grapes at a small local vineyard while learning the history of this native grape. Vivian makes a pizza with mulled muscadines.

  • Monday June 1, 2026 3:00 pm ET on KET
  • Monday June 1, 2026 2:00 pm CT on KET

A Road Trip for Rice - S1 E8

Premiered On: 11/03/2013

Vivian travels to Columbia, South Carolina, and learns about Carolina heirloom rice growing in fields on the Savannah River.

  • Tuesday June 2, 2026 3:00 pm ET on KET
  • Tuesday June 2, 2026 2:00 pm CT on KET

A Peanut Pastime - S1 E9

Premiered On: 11/10/2013

Vivian visits a peanut farm and prepares Pepsi glazed pork belly with country ham braised peanuts.

  • Wednesday June 3, 2026 3:00 pm ET on KET
  • Wednesday June 3, 2026 2:00 pm CT on KET

Love Me Some Candied Yams! - S1 E10

Premiered On: 11/17/2013

Vivian introduces viewers to Rob and Amy Hill, proprietors of one of the largest sweet potato farms in the country and two of the restaurant's best customers.

  • Thursday June 4, 2026 3:00 pm ET on KET
  • Thursday June 4, 2026 2:00 pm CT on KET

Collard Green Queen - S1 E11

Premiered On: 11/24/2013

Vivian spends the morning with her neighbors, the Mills brothers, participating in their 100-year-old all-male family tradition of making collard kraut.

  • Friday June 5, 2026 3:00 pm ET on KET
  • Friday June 5, 2026 2:00 pm CT on KET

The Buttermilk Belt - S1 E12

Premiered On: 12/01/2013

Vivian discusses buttermilk at Maple View Dairy and tries to shoot a Christmas card picture.

  • Monday June 8, 2026 3:00 pm ET on KET
  • Monday June 8, 2026 2:00 pm CT on KET

Have Yourself Some Moonshine - S1 E13

Premiered On: 12/09/2013

Vivian visits Broad Slab Distillery. AppleJack Moonshine cocktails are prepared and enjoyed.

  • Tuesday June 9, 2026 3:00 pm ET on KET
  • Tuesday June 9, 2026 2:00 pm CT on KET

Blueberries and Boiling Over - S2 E1

Premiered On: 10/17/2014

Vivian and Ben open the Boiler Room, a burger/oyster bar featuring Vivian's blueberry BBQ sauce.

  • Wednesday June 10, 2026 3:00 pm ET on KET
  • Wednesday June 10, 2026 2:00 pm CT on KET

Shrimp Sells - S2 E2

Premiered On: 10/24/2014

Vivian and Ben head to the beach for vacation. Vivian turns up the heat with Frogmore stew.

  • Thursday June 11, 2026 3:00 pm ET on KET
  • Thursday June 11, 2026 2:00 pm CT on KET
  • Tuesday June 16, 2026 5:30 am ET on KET
  • Tuesday June 16, 2026 4:30 am CT on KET

R-E-S-P-E-C-T The Butterbean - S2 E3

Premiered On: 10/31/2014

Vivian chooses the beloved butterbean as the star of her new veggie burger at the Boiler Room.

  • Friday June 12, 2026 3:00 pm ET on KET
  • Friday June 12, 2026 2:00 pm CT on KET
  • Wednesday June 17, 2026 5:30 am ET on KET
  • Wednesday June 17, 2026 4:30 am CT on KET

Don't Tom Thumb Your Nose at Me! Part 1 - S2 E4

Premiered On: 11/07/2014

Tom Thumb, a pungent and rich sausage stuffed into a pig's appendix, highlights Vivian's luncheon.

  • Monday June 15, 2026 3:00 pm ET on KET
  • Monday June 15, 2026 2:00 pm CT on KET

Don't Tom Thumb Your Nose at Me! Part 2 - S2 E5

Premiered On: 11/14/2014

Vivian faces one challenge after another in the prep kitchen before the SFA luncheon.

  • Tuesday June 16, 2026 3:00 pm ET on KET
  • Tuesday June 16, 2026 2:00 pm CT on KET

Recent

No recent airdates

Top

Explore KET