Chef Kevin Belton takes viewers on a tasty tour of New Orleans. From classic French to soul food to German, Irish, and Italian influences, this series explores the diverse mix of cultures that contribute to the distinctive food of the Crescent City.
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Classic New Orleans - S1 E1
Premiered On: 05/06/2016
Chef Kevin Belton prepares seafood gumbo, corn maque choux, and beignets.
- Friday May 22, 2026 12:30 pm ET on KET2
- Friday May 22, 2026 11:30 am CT on KET2
- Saturday May 23, 2026 1:00 pm ET on KET2
- Saturday May 23, 2026 12:00 pm CT on KET2
Jazz Brunch - S1 E2
Premiered On: 05/13/2016
Recipes include grillades and grits, pain perdu, and bananas foster.
- Friday May 29, 2026 12:30 pm ET on KET2
- Friday May 29, 2026 11:30 am CT on KET2
- Saturday May 30, 2026 1:00 pm ET on KET2
- Saturday May 30, 2026 12:00 pm CT on KET2
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