Hosted by chef, cookbook author, and restaurateur Diane Kochilas, the culinary series celebrates Greek history and culture through food.
TV Schedules
Upcoming
Life of Pie - S1 E10
Premiered On: 12/20/2017
Classic spanakopita (spinach pie), homemade fillo, and flaky chicken fillo pie are served.
- Tuesday June 30, 2026 12:30 pm ET on KET2
- Tuesday June 30, 2026 11:30 am CT on KET2
Crete: Mother of the Mediterranean - S1 E11
Premiered On: 12/27/2017
Ancient porridge with dried fruits and Greek honey and succulent grilled lamb chops are served.
- Tuesday July 7, 2026 12:30 pm ET on KET2
- Tuesday July 7, 2026 11:30 am CT on KET2
The Centaur's Kitchen: Preserving Nature's Bounty - S1 E12
Premiered On: 01/03/2018
Whole apple preserves, pan-fried fiddlehead ferns, and peppers and sausage "spetsofai" are served.
- Tuesday July 14, 2026 12:30 pm ET on KET2
- Tuesday July 14, 2026 11:30 am CT on KET2
Athens Rising - S1 E13
Premiered On: 01/10/2018
Greek salad, crisp fried cod pita wrap, and classic avgolemono chicken soup are prepared.
- Tuesday July 21, 2026 12:30 pm ET on KET2
- Tuesday July 21, 2026 11:30 am CT on KET2
Recent
Santorini: Flavors of a Volcano - S1 E9
- Tuesday June 23, 2026 12:30 pm ET on KET2
- Tuesday June 23, 2026 11:30 am CT on KET2
Greek Mountain Cheeses - S1 E8
- Tuesday June 16, 2026 12:30 pm ET on KET2
- Tuesday June 16, 2026 11:30 am CT on KET2
The Lesvos Spirit - S1 E7
- Tuesday June 9, 2026 12:30 pm ET on KET2
- Tuesday June 9, 2026 11:30 am CT on KET2
A Bite of Greek Red Wine - S1 E6
- Tuesday June 2, 2026 12:30 pm ET on KET2
- Tuesday June 2, 2026 11:30 am CT on KET2
Meze Society - S1 E5
- Tuesday May 26, 2026 12:30 pm ET on KET2
- Tuesday May 26, 2026 11:30 am CT on KET2

