Chris Fennimore welcomes viewers into the kitchen to celebrate international cuisine and is joined by special guests who share delicious food and charming stories from around the globe. Stamp your gastronomic passport as you learn to make the Italian-American staple chicken parmigiana, Asian dumplings, Turkish red lentil soup, Middle Eastern hummus, and more.
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America's Home Cooking: Around the World in 80 Recipes
Chris Fennimore and special guests celebrate international cuisine; recipes include chicken Parmigiana, Asian dumplings, Turkish red lentil soup, Middle Eastern hummus, baba ghanoush and bobalki.
- Saturday November 28, 2026 11:30 am ET on KET2
- Saturday November 28, 2026 10:30 am CT on KET2
- Sunday November 29, 2026 12:30 am ET on KET2
- Saturday November 28, 2026 11:30 pm CT on KET2
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